Menu
October 2026
The menu as an image (Dutch, October 2026): download or print
Sandwiches
11:00 to 17:00
choice of ciabatta or brown sourdough bread
- BABA GANOUSH chioggia beet | fresh mint | pomegranate13.5
- SPICY CHICKEN MANGO pan-fried chicken strips | spicy mango chutney14.9
- HOMEMADE TUNA SALAD arugula | red onion14.5
- CARPACCIO parmesan | truffle mayonnaise15.9
- SMOKED SALMON crème fraîche | capers | red onion14.5
- CAPRESE burrata | tomato | pesto | balsamic cream14.0
- MORTADELLA burrata | pesto | pistachio crumble15.5
- EGGS BENEDICT poached egg | avocado | bacon | salmon +3.5 | hollandaise sauce | brioche bread14.5
- FOCACCIA BRIE honey | walnuts | grilled bread13.9
- FOCACCIA SPIANATA Italian salami | parmesan | truffle mayonnaise | grilled bread13.9
All day
- PASTA POLLO pan-fried chicken strips | pesto | cherry tomato17.5
- LAMB BURGER feta | tomato | cucumber | arugula | sour cream | brioche bread19.5
Soup
- THAI NOODLE SOUP red curry | lime leaf | spring onion9.5
Salads
- BASTA goat cheese | chioggia beet | grapes | nuts | pomegranate | cherry tomato | balsamic cream19.5
- CEASAR pan-fried chicken strips | free-range egg | croutons | parmesan | anchovy dressing19.5
- AMORE burrata | prosciutto | strawberry | honeydew melon | balsamic cream19.5
To Share
- PIMIENTOS DE PADRÓN grilled mild peppers6.5
- BRUSCHETTA tomato | 3 pc.9.5
- ORTIZ SARDINES served with bread9.5
- BAKED CAMEMBERT honey | bread10.5
- BEEF CROQUETTES mustard | bread | 2 pc.12.5
- SHRIMP CROQUETTES aioli | bread | 2 pc.14.5
- GAMBA PIL PIL spicy | garlic oil | oven-baked11.5
- GLAZED CHICKEN SKEWERS 3 pc.13.5
- CAPRESE burrata | cherry tomato | basil dressing12.5
- CARPACCIO arugula | parmesan | truffle mayonnaise14.0
Apèro
- CHEESE PLATTER 4 types of cheese | syrup | fig chutney18.5
- CHARCUTERIE assorted cold cuts18.5
- MIXED PLATTER assorted cold cuts and cheese24.5
Main Dishes
17:00 to 22:00
- RAVIOLI ricotta | spinach | sage butter19.5
- PADELLA SCAMPI scampi | pasta aglio e olio21.5
- TAGLIATELLE DI BASTA green asparagus | parmesan | pesto | fresh basil18.5
- PORK SKEWERS Greek spiced | tzatziki | fries | feta salad22.5
- VEAL SUCADE potato-leek cream | green asparagus | orange and honey jus de veau26.5
- WOLFFISH FILLET potato-leek cream | antiboise épicée | lobster bisque23.5
- TUNA STEAK antiboise épicée | olive crumble | celeriac purée25.5
Dessert
with homemade ice cream from 'TIES
- AFFOGATO espresso | vanilla ice cream7.5
- CHOCOLATE MOELLEUX mango sorbet | whipped cream8.5
- LIMONCELLO CHEESECAKE strawberry | pistachio crumble8.5
our kitchen is open daily from 11:00 to 21:00